Category Archives: How to Cook 1 Thing Extremely Well

Tale of Two Granola Bars

Posted on March 26, 2012 by Aimee

After a few botched attempts at learning to “cook” one thing extremely well, (granola bar edition), I’m happy to say that I’ve got two contenders! These bad boys are variations of the same recipe, which I found via Pintrest. (Confession: … Continue reading →

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Learn How to Cook One Thing Extremely Well – Apricot/PB Granola Bars

Posted on July 11, 2011 by Aimee

Okay, granola bars.  Take two. I decided that the first batch, was too baked-good-esque and that I needed something a little bit more CHEWY!  I still want to stick to my real food principles, though–no sugar substitutes, unnecessary fats, or … Continue reading →

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Learn How to Cook One Thing Extremely Well – Ellie Krieger Granola Bars

Posted on April 30, 2011 by Aimee

I’m going to interpret “cook” in this one pretty loosely.    Because currently I want to learn how to make my own granola bars.  More Betty Crocker than Wolfgang Puck, I know.  But since most store-brand granola bars are candy … Continue reading →

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